お品書き-そば
cold soba noodles made with 20%
wheat flour and 80% buckwheat flour
蔵王産の蕎麦の実を使い、蔵王の伏流水で練り上げた
本格的な手打ち蕎麦は「そば」本来のうまみを味わえます。
Our authentic handmade soba noodles are made from well-kneaded dough using buckwheat and Purespring water from the Zao area. Savor the original taste of buckwheat
ざる
Zaru soba(plain)
¥1,000〈tax inc. ¥1,100〉
おろし
Oroshi soba(with grated daikon radish)
¥1,100〈tax inc. ¥1,210〉
月見とろろ
Tsukimi-tororo soba
(with grated Japanese yam and an raw egg)
¥1,180〈tax inc. ¥1,298〉
天ざる
Tenzaru soba(with tempura)
¥1,700〈tax inc. ¥1,870〉
soba noodles made with 30% wheat
flour and 70% buckwheat flour
ざる
Zaru soba(plain)
¥800〈tax inc. ¥1,375〉
おろし
Oroshi soba(with grated daikon radish)
¥900〈tax inc. ¥1,210〉
月見とろろ
Tsukimi-tororo soba
(with grated Japanese yam and an raw egg)
¥980〈tax inc. ¥1,298〉
天ざる
Tenzaru soba(with tempura)
¥1,500〈tax inc. ¥1,650〉
soba noodles made with 30% wheat
flour and 70% buckwheat flour
かけ
Kake soba(plain)
¥800〈tax inc. ¥880〉
おろし
Oroshi soba(with grated daikon radish)
¥900〈tax inc. ¥990〉
月見とろろ
Tsukimi-tororo soba
(with grated Japanese yam and an raw egg)
¥980〈tax inc. ¥1,078〉
たぬき
Tanuki soba(with tempura flakes)
¥1,000〈tax inc. ¥1,100〉
きつね
Kitsune soba(with sweet flied tofu)
¥1,100〈tax inc. ¥1,210〉
天ぷら
Tenpura soba(with tempura)
¥1,500〈tax inc. ¥1,650〉
角煮
Kakuni soba
(with sweet and tender braised pork)
¥1,550〈tax inc. ¥1,705〉
そば大盛り
+¥250〈tax inc. ¥275〉
Large serving:
additional charge of 250 yen
